Sild Coffee & Toffee Liqueur

Profile: The Sild Honey & Heather Whisky Liqueur at a glance

834 kilometers lie between the Upper Bavarian foothills of the Alps and the North Sea island of Sylt - and what connects the two places? Real passion for Whisky!

On the one hand, Sylt offers - which is historically known as Sild - with its beautiful coastal landscape, the rough sea, the miles of sandy beaches and the huge cliff edges, a unique storage location for the real Sylter SILD single malt whiskies.
On the other hand, the unique lake landscape in the Upper Bavarian foothills of the Alps, nestled between the snow-covered peaks and the natural forests the special opportunity to create unique whiskies.

Portrait: What the Sild Coffee & Toffee Liqueur.

The melange of 70% Arabica and 30% Robusta coffee beans form the basis of the Sild Coffee & Toffee. Refined with selected Sild whiskeys that matured to perfection in oak barrels for several years.
As a unique special feature, toffee notes round off this unique creation.
Perfect for connoisseurs who appreciate both the warmth of whiskey and the invigorating power of coffee - a delicious companion for cozy evenings or as a sophisticated ingredient for original cocktails.

Sild Coffee & Toffee is a seductive fusion of strong whiskey and aromatic coffee that transports the senses into a harmonious melange of taste and aroma. This unique creation combines the smoky and malty notes of SILD Whiskey Heritage 28 with the intense, roasted complexity of high-quality coffee. 

The dark and rich liqueur reveals a balanced sweetness, enhanced by subtle nuances of Vanilla, caramel and toffee are complemented.

On the one hand, Sylt - which was historically handed down as Sild - offers with its beautiful coastal landscape, the rough sea, the miles of sandy beaches and the enormous Kliffkanten provides a unique storage location for the real Sylter SILD Single Malt Whiskies.

This is how, after the success of the pioneering project SILD, "Crannog" was created, probably the only one in the world Single Malt Whisky, which is stored at sea in a ship, the second Sylter SILD Single Malt Whisky "Jöl en Reek".
A Single Malt Whisky, which is stored on the island of Sylt in a is stored in a former bunker and is the only whiskey with Sylt peat and malted barley to feel the harsh island climate.

On the other hand, the unique lake landscape in the Upper Bavarian foothills of the Alps offers , nestled between the snow-covered peaks and the natural forests, the special opportunity to create unique whiskies.

The distillers from Lantenhammer took up the new challenge and presented the Bavarian malt whiskies SILD "Heritage 28" and SILD "Triple Cask" and the whisky liqueur SILD "Honey & Heather" the new Bavarian SILD whiskies.
With the new master distiller Tobias Maier and the founders of this unusual project, the Bavarian whisky visionary Anton Stetter and the Sylt Alexander Sievers from Wine-Holy, SILD Whisky stands for unique whiskies.

Tasting Notes: This is how the Sild Coffee & Toffee Liqueur tastes like

• Nose: distinct aromas of coffee, malt and smoke, plus caramel and some vanilla
• Palate: creamy and mouth-filling with a balanced sweetness, strong notes of roasted coffee beans and dark malt, behind it again caramel and toffee - above all a little smoke and toffee
• Finish: long and soft spicy, pleasantly sweet finish