Takamaka Rum Zenn

Profile: The Takamaka Rum Zenn at a glance

• Takamaka's Rum Zenn: Innovatively produced with wood chips from Bourbon Casks
• The art of distilling from the Seychelles: The Trois Frere's Distillery

Portrait: What makes the Takamaka Rum Zenn

Sandy beaches, coral reefs, giant turtles: The Seychelles archipelago consists of over 100 islands - so hidden that they < strong>remained virtually unknown for centuries. With Takamaka, the Trois Frères distillery provides a delicious insight into this remote paradise.

The first premium rum in the Seychelles has been produced by Richard and Bernard since 2002 d'Offay founded distillery on the main island of Mahé. Just 60 meters from the beach. For Takamaka Rum, the brothers use both fresh juice from Seychelles sugar cane and molasses. The ingredients are distilled in pot and column stills. Whether refined with our own mountain spring water, flavored with pieces of wood in an innovative process , refined with regional spices or bottled from individual barrels: Takamaka also ensures variety on the palate for rum fans and explorers.

Made for mixing: the multi-layered Takamaka Rum Zenn, innovatively produced bypressing with wood chips from Bourbon Casks (hydrodynamic cavitation) .

Takamaka Rum Zenn is a magnificent rum with an elegant golden brown color.
But actually it is a white rum...

Because after distillation, the rum does not mature in oak barrels, as its color suggests, but rather gets its color from the addition of wood chips that come from former American oak bourbon barrels. This creates a rum with a very soft texture and mouthfeel , however, the temperament and freshness suggest that it is a rum that has not been aged in barrels.

So if you are looking for something new and unusual, the Takamaka Rum Zenn is the best choice .

Tasting Notes: This is how the Takamaka Rum Zenn tastes like

• Nose: light, pleasant vanilla and honey aromas, accompanied by brown cane sugar and toffee - above all an elegant spice of muscovado sugar and nutmeg.
• Palate: medium body with notes of toffee and dried fruits , plus warm hints of spices and oak
• Finish: warm on the finish with pronounced notes of fruit, toffee and exotic spices